For today's bento I prepared a very simple fried rice with egg and sweet corn, topped with flowered carrot and leafs food pick ^_^
The rests are leftover fried chicken, I sliced the meat part only so it would be easier for them to eat. Sliced of English cucumbers, some baby yellow carrots and green beans along with baby roma tomatoes, crispy granny smith apple slices, and fresh pineapple.
Thursday, December 2, 2010
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7 comments:
Oh they looks so good with the yummy fried rice! I love the bright color bento boxes. The picks are cute and work so well!
Have a great day!
Thanks a lot Lyndsey ^_^ fried rice is always safe my day ... super quick and easy to prepare ...LOL ...
yum another yummy lunch. Love the carrot flower and the pink container!
what a cheerful fried rice, Lin :b
Cheerful and fresh bentos! I'm always amazed how much beauty and charm a carved flower detail brings to a bento, and you've got the technique down perfectly.
Have a great weekend Lina and stay warm is its going to be as chilly as here!
Kelly : Thanks a lot ^_^ I just got that little pink food cup .. love it!
JournalMommyYenny : thank you so much ^_^
BentoBird : Thank you so so so much for your nice comment Jenn, you are always very encouraging.
Have a great weekend ^_^
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