(#199) Chicks bento

Up for tomorrow's I prepared chicks bento inspired by yum-yum bento book and many others bentoist. I however did such a lousy job making tamago and I am a bit disappointed with the result.

Underneath the chicks is some steamed jasmine rice with some black sesame for accents, I use some endive for baran and behind it are some cucumbers, Indonesian BBQ chicken (ayam bakar), carrot and strawberry. I also pack some more fruit and snack separately (not pictured)