Wednesday, December 5, 2012

(# 254) Chicken pot pie Elephant and Bunny bento

I made chicken pot pie for dinner the other night and I have little leftovers of the fillings and the crust, so I made single serve chicken pot pie in disposable tin cups. I topped the pie with elephant and bunny, I hope you can see its shape.

Next to the pie are some fresh pineapple, kiwi, satsuma and mini grape tomatoes.
I also packed some garden salads in a separated box, it contains baby spinach, bell peppers, and extra thin sliced yellow and regular carrots. Raspberry and walnut dressing is packed in a little bottle.

Here's a close up picture, I put carrot pick in the tomato for the bunny .. my kids say they are cute!


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